Smart Kitchen. Smart Connection.
From single equipment to full IoT integration – we connect your entire kitchen operation.
Tilting Boill Pan
  • Home
  • Hot Products
  • Industrial Rack Conveyor Dishwasher HLCL490H1 China Factory Suppliers

Industrial Rack Conveyor Dishwasher HLCL490H1 China Factory Suppliers

Looking for high-efficiency cleaning? Our Changlong oblique insertion mouth track dishwasher offers continuous cleaning and large capacity. As leading China factory suppliers, we provide energy-saving, stable, and industrial-grade washing solutions for high-intensity catering kitchens.

Share:

Specification Sheet

Product Overview

The Changlong Rack Conveyor Dishwasher with Slanted Entry (Model HLC-L490H1) is a high-performance industrial cleaning solution designed for large-scale food and beverage operations. Specifically engineered for efficiency, this system utilizes a sophisticated rack conveyor mechanism and a slanted entry design to optimize workflow, ensuring a seamless transition of dishware into the washing cycle.

Built to meet the rigorous demands of commercial kitchens and food processing facilities, this dishwasher delivers an impressive capacity of up to 3,500 18-inch discs per hour. By combining powerful washing capabilities with precise speed control and standardized piping, it provides an uncompromising standard of hygiene and operational reliability for professional catering environments.

Detailed Parameters

Model NumberHLC-L490H1 Main Washing CapacityHigh Volume Industrial
Overall Size420/49090206 cm Inlet Pipe Diameter6 Ft/mm
Washing Ability2000 – 3500 (18-inch disc/hour) Outlet Pipe Diameter50 mm
Total Power63kW Transfer Speed1.4 – 3 meters per minute
Water Consumption420L Entry StyleSlanted Entry

Key Advantages

Industrial Durability

Engineered with high-grade materials to withstand the continuous, heavy-duty cycles of specialized food production equipment.

High Throughput

Processes up to 3,500 discs per hour, drastically reducing turnaround time for large catering operations.

Ergonomic Loading

The slanted entry design reduces physical strain on operators and speeds up the loading process.

Variable Speed Control

Adjustable transfer speeds (1.4 – 3 m/min) allow for customization based on the soil level of the items.

Precision Engineering

Strict adherence to dimensional standards ensuring easy integration into existing commercial kitchen layouts.

Optimized Utility

Designed for efficient water and power usage relative to its massive washing output.

Product Gallery

Management Platforms

Capacity Management

Monitor hourly throughput to ensure peak performance during high-demand catering hours.

Speed Optimization

Fine-tune conveyor speeds to balance cleaning quality with operational efficiency.

Maintenance Alerts

Scheduled monitoring of pump and motor health to prevent unplanned downtime.

Water Level Control

Automated monitoring of water consumption (420L) to maintain hygiene standards.

Resource Tracking

Track power consumption (63kW) to optimize utility costs in large-scale facilities.

Workflow Integration

Synchronize slanted entry loading with exit unloading for a continuous production loop.

Investment Return Comparison

MetricStandard DishwashersChanglong Rack System
Hourly Output500 – 1,000 units2,000 – 3,500 units
Labor RequirementHigh (Manual Loading)Low (Conveyor Assisted)
Operational SpeedFixed/SlowAdjustable (1.4-3 m/min)
Loading EfficiencyStandard EntrySlanted Entry (Fast)
Long-term ROIModerateHigh (Scale Efficiency)

Frequently Asked Questions

Q: What are the main benefits of the slanted entry design?

The slanted entry allows for a more ergonomic loading process, reducing the physical effort required by staff and facilitating a faster, smoother flow of racks into the washing chamber.

Q: How does this equipment handle varying loads of food waste?

With an adjustable transfer speed ranging from 1.4 to 3 meters per minute, operators can slow down the conveyor for heavily soiled items to ensure a thorough clean.

Q: Is this dishwasher suitable for large-scale catering kitchens?

Yes, it is specifically designed for the "Food, Beverage, and Tobacco Industrial Equipment" sector, capable of processing up to 3,500 18-inch discs per hour.

Q: What are the power and water requirements for installation?

The system requires a total power supply of 63kW and has a water consumption rating of 420L, with a 50mm outlet pipe diameter.

Q: Can this machine be integrated into a customized kitchen layout?

Given its dimensions (420/49090206 cm) and standard piping, it is designed to fit into professional food processing lines and large gravity kitchen setups.

Q: How does the rack conveyor system improve productivity?

Unlike batch washers, the rack conveyor provides a continuous flow of cleanware, eliminating waiting times and significantly increasing the number of items cleaned per shift.

Ready to Upgrade Your Commercial Kitchen Efficiency?

Contact Us
Leading the era of efficient catering
One click intelligent control, stable meal delivery, upgrading efficiency and quality at the same time

If you are interested in our products, you can choose to leave your information here, and we will be in touch with you shortly.