High Cooking Efficiency
1.Quick Cooking: The AI intelligent rotary drum stir-fry machine can complete cooking in a short time. For example, the 400-type intelligent stir-fry machine can produce 3-5 portions of stir-fried dishes in just 2-3 minutes.
2.Batch Cooking: One machine can process a large amount of ingredients at the same time, meeting the dining needs of multiple people.
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Product name | Size | Power | Voltage | Pot diameter | Capacity |
FN300 stir fry machine | 700*600*750+270mm | 6kW | 380V | 300mm | 40L water capacity |
FN400 stir fry machine | 850*750*930+285mm | 12kW | 380V | 400mm | 80L water capacity |
FN600 stir fry machine | 1200*1100*1250+400mm | 20kW | 380V | 600mm | 160L water capacity |
FN700 stir fry machine | 1520*1100*1250mm | 30kW | 380V | 700mm | 260L water capacity |
Advantages of AI intelligent stir fry machine:
I. High Cooking Efficiency
1.Quick Cooking: The AI intelligent rotary drum stir-fry machine can complete cooking in a short time. For example, the 400-type intelligent stir-fry machine can produce 3-5 portions of stir-fried dishes in just 2-3 minutes.
2.Batch Cooking: One machine can process a large amount of ingredients at the same time, meeting the dining needs of multiple people.
II. Convenient Operation
1.Automatic Cooking: Operators only need to put the ingredients into the machine and set the program. The stir-fry machine can automatically complete operations such as adding oil, heating oil, automatic stirring, adding salt, adding soy sauce, temperature control, and cooking time.
2.Multiple Modes: The machine is equipped with intelligent cooking, free cooking, and dish development modes. Users can choose according to their needs.
III. Good Cooking Results
1.Standardized Taste: Through preset programs and precise control, the taste of each dish is consistent, meeting the standardization requirements of chain restaurants.
2.Nutrient Preservation: Using aerobic cooking methods, it can better retain the nutrients of ingredients.
3.Diverse Dishes: It supports a variety of cooking methods, including frying, stir-frying, braising, frying, stewing, steaming, and boiling.
IV. Cost-saving
1.Automatic Cleaning: The machine is equipped with an automatic cleaning function, which reduces manual cleaning work and improves the meal delivery rate.
2.Labor-saving: Reduces dependence on chefs and lowers labor costs.
3.Energy-saving and Electricity-saving: Using efficient electromagnetic heating technology, it heats up quickly and has low electricity costs for stir-frying.
4.Saving Seasonings: Automatically control the addition of oil and seasonings, with quantified standards to reduce excessive manual addition.
5.Environmentally Friendly and Low-noise: The 304 stainless steel shell is easy to clean, meets food requirements, and produces low noise.
V. Wide Range of Applications
1.Catering Industry: It can be used in restaurants, canteens, fast-food restaurants, etc., to improve efficiency and standardization levels.
2.Special Places: Such as hotels, school canteens, central kitchens, etc., to meet the dining needs of a large number of people.
Reminder: Rotary Drum Stir-fry Machine comes with a 485 communication protocol and can provide a program to support you in docking with the robotic arm, making it a commercial automated kitchen.
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